Irn-Bru teams up with popular Japanese restaurant for unique Burns Night experience

The first-of-its-kind menu, which aims to bring together the Japanese staple of sushi and the Scottish delicacy of haggis, will be available to patrons from Tuesday, January 21.

With new research suggesting that Scots are eating more sushi than haggis nowadays, the brand hopes to bring the culinary worlds of Japan and Scotland together to create a truly unique experience.

If you’re looking to try something different this Burns Night, take a look at YO! Sushi and Irn-Bru’s special menu.

YO! Sushi and Irn Bru have come together to create a truly unique menu that blends Japanese staples with the Scottish delicacy of haggis (Image: YO! Sushi)

Where to try this new haggis and sushi fusion menu ahead of Burns Night

Those looking to try the new fusion menu will be able to do so at YO! Sushi’s Glasgow location on 85 West George Street.

The menu, which includes incredible creations like Teriyaki Haggis Nigiri and Pumpkin Katsu, will be available to customers for a few weeks. 

The new items will be launched at a special event on Tuesday, January 21.

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The menu includes items like Haggis and Prosciutto Sushi Rolls and Haggis Katsu Curry  (Image: YO! Sushi) The “mouth-watering” menu features:  

  • A twist on a classic – Haggis Katsu Curry 
  • Teriyaki Haggis Nigiri 
  • Haggis & Prosciutto Sushi Rolls 
  • Pumpkin Katsu 

The special YO! Sushi and Irn-Bru menu will be available in Glasgow for a few weeks from Tuesday, January 21.

Image Credits and Reference: https://www.thenational.scot/news/24856786.yo-sushi-irn-bru-unveil-haggis-sushi-fusion-menu/?ref=rss